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PUDING KARAMEL

by nur hidayah on December 13, 2000 at 20:30:05:



PUDING KARAMEL


PUDING KARAMEL

Bahan A:
10 biji telur gred A / 12 biji jika jenis biasa
1 tin besar susu pekat
4 sudu besar tepung kastard
1 ¼ tin air (guna tin susu pekat di atas)

Bahan B:
½ cawan gula
½ cawan air

Cara-cara membuat:

1. ½ cawan gula dimasak untuk dibuat gula hangus, kacau hingga kekuningan dan campurkan ½ cawan air, kemudian masukkan kedalam loyang.

2. Kesemua bahan A dicampurkan (bukan dipukul) kemudian ditapis kedalam loyang tadi dan kukus selama 30 min.

Statistik Kandungan
Penulisarchive(klik lihat profail)
Markah Undian2.67
Populariti795
Tarikh2005-09-20

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