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AnjungCafe Klasik memamparkan koleksi kreatif sekitar tahun 1996 sehingga awal 2000.

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Talam

by zaleeraz on December 24, 2000 at 05:34:14:



Talam


Bahagian bawah:
240g tepung beras
120g tepung sagu
320g gula Melaka
500ml air

Bahagia atas:
120g tebung sagu
180g gula
500g santan
1/2 sudu teh garam


Statistik Kandungan
Penulisarchive(klik lihat profail)
Markah Undian-
Populariti2113
Tarikh2005-09-20

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No part of this web site and the "Anjung Cafe" name shall be reproduced, stored in a retrieval system, or transmitted by any means, electronic, mechanical, photocopying, recording, or otherwise, without written permission from AnjungCafe Sdn Bhd. (Company No:632695 W).